
Menu
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Raw ham from local breeding € 10,40
with elderberry jelly and a salad of wild herbs seeds M, N, O
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Green bean salad € 11,40
with rocket, fried shepherd‘s cheese, cress, marinated with aperol dressing, garnished with strudel dough chips A
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Marinated buffalo mozzarella € 11,10
on artichoke salad with candied lemon slices G, L, M, O
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Herbed salmon carpaccio € 11,90
with lime, olive oil and wild herb salad C, D, G, M, O
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Viennese consommé € 6,00
with sliced pancakes A, C, G, L, M or noodles A, C, L, M
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Viennese consommé € 6,30
with liver dumplings A, C, L, M, semolina dumplings A, C, G, L, M or slices of boiled beef L, M
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Cress foam soup € 6,90
with dried tomatoes and pickled caper berries A, L, O
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Pappardelle € 16,50
in a sauce of limoncello and ricotta, topped with almonds A, C, F, G, H, O
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Egg dumplings € 16,20
with fresh chive, served with green salad A, C, G, O
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Stuffed chicken breast filet € 19,50
with dried tomatoes and basil on feta cheese risotto with spinach foam A, C, G, L, M, O
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Boiled beef € 26,70
with root vegetables, mashed potatoes, creamed kohlrabi, apple horseradish and chive sauce A, C, F, G, L, M, O
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Pike perch roasted in olive oil € 24,50
with Treviso and frisée salad, marinated with walnut oil and lime served with homemade potato bread A, D, H
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Viennese Schnitzel € 26,70
fried escalope of veal served with home-made potato salad A, C, G, L, M
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Fried boneless chicken € 18,90
with potato-cucumber salad A, C, G, L, M
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ORGANIC roast with fried onions € 25,50
with roast potatoes with rosemary andgherkin pickled with mustard seeds A, G, L, M, O
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ORGANIC roast „Esterházy style“ € 25,50
with brioche dumpling slice and gherkin pickledwith mustard seeds A, C, G, L, M, O
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ORGANIC roast with mushrooms € 25,50
served with buttered tagliatelle A, G, L, M, O
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Deep-fried beef “Viennese style” € 25,50
(ORGANIC roast beef marinated with sweet mustardand grated horseradish)with crisp lamb’s lettuce salad and sweet pepper slices A, C, G, M, O
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Grilled ORGANIC roast € 25,50
with French fries, roasted vegetables andhome-made herb butter A, G, L, O
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Braised ORGANIC roast with capers and mushrooms € 25,50
served with buttered dumplings A, C, G, L, M, O
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Apple strudel € 8,90
with custard or vanilla ice cream A, C, F, G, H
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Homemade curd peach tarte € 7,50
with whipped cream F, H
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Pancakes with apricot jam 2 Stück € 7,50
fresh from the pan A, C, G
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Dessert variation € 11,90
apple strudel, pancake with apricot jam andchocolate mousse with vanilla ice cream A, C, F, G, H
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Vegan chocolate almond slice € 8,00
with ragout of oranges A, F, H
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Austrian cheese variation € 17,00
5 different kinds of cheese with grapes, nuts and bread A, F, G, H, N, O
