In the historic ambience of the traditional halls of the Vienna Rathauskeller, tradition and enjoyment meet in a unique way. Since its opening in 1899, the Vienna Rathauskeller has been regarded as the “seat of good taste” and serves you the best of Viennese cuisine with contemporary variations. We embody naturalness, down-to-earthness, authenticity as well as regionality and thus show you the most beautiful sides of Viennese culinary art. We are also very concerned about our responsibility towards ourselves and our environment. Therefore we pay attention to a careful handling of our resources and process mainly regional and seasonal ingredients from local producers. In addition, we obtain the following products exclusively in organic quality from Austria: butter, milk, whipped cream, curd cheese, yogurt, fresh eggs, roast beef and veal liver. Chicken and pork, potatoes, onions, yellow beets, carrots, cabbage, liquid eggs as well as wine are exclusively sourced from Austria. We also pay special attention to regionality and sustainability with all other suppliers. To ensure that all our processes are optimized accordingly, we regularly undergo internal and external controls and have therefore been certified by the Austrian Eco-label and ISO. Furthermore, we have the bronze certification of “Natürlich gut essen” and are certified by the independent control body BIOS Bio. We wish you a good appetite! Your Vienna Rathauskeller Team

Raw ham from local breeding € 10,40

with elderberry jelly and a salad of wild herbs seeds M, N, O
Green bean salad € 11,40

with rocket, fried shepherd‘s cheese, cress, marinated with aperol dressing, garnished with strudel dough chips A
Marinated buffalo mozzarella € 11,10

on artichoke salad with candied lemon slices G, L, M, O
Herbed salmon carpaccio € 11,90

with lime, olive oil and wild herb salad C, D, G, M, O

Viennese consommé € 6,00

with sliced pancakes A, C, G, L, M or noodles A, C, L, M
Viennese consommé € 6,30

with liver dumplings A, C, L, M, semolina dumplings A, C, G, L, M or slices of boiled beef L, M
Cress foam soup € 6,90

with dried tomatoes and pickled caper berries A, L, O

Pappardelle € 16,50

in a sauce of limoncello and ricotta, topped with almonds A, C, F, G, H, O
Egg dumplings € 16,20

with fresh chive, served with green salad A, C, G, O
Stuffed chicken breast filet € 19,50

with dried tomatoes and basil on feta cheese risotto with spinach foam A, C, G, L, M, O
Boiled beef € 26,70

with root vegetables, mashed potatoes, creamed kohlrabi, apple horseradish and chive sauce A, C, F, G, L, M, O
Pike perch roasted in olive oil € 24,50

with Treviso and frisée salad, marinated with walnut oil and lime served with homemade potato bread A, D, H
Viennese Schnitzel € 26,70

fried escalope of veal served with home-made potato salad A, C, G, L, M
Fried boneless chicken € 18,90

with potato-cucumber salad A, C, G, L, M

ORGANIC roast with fried onions € 25,50

with roast potatoes with rosemary andgherkin pickled with mustard seeds A, G, L, M, O
ORGANIC roast „Esterházy style“ € 25,50

with brioche dumpling slice and gherkin pickledwith mustard seeds A, C, G, L, M, O
ORGANIC roast with mushrooms € 25,50

served with buttered tagliatelle A, G, L, M, O
Deep-fried beef “Viennese style” € 25,50

(ORGANIC roast beef marinated with sweet mustardand grated horseradish)with crisp lamb’s lettuce salad and sweet pepper slices A, C, G, M, O
Grilled ORGANIC roast € 25,50

with French fries, roasted vegetables andhome-made herb butter A, G, L, O
Braised ORGANIC roast with capers and mushrooms € 25,50

served with buttered dumplings A, C, G, L, M, O

Apple strudel € 8,90

with custard or vanilla ice cream A, C, F, G, H
Homemade curd peach tarte € 7,50

with whipped cream F, H
Pancakes with apricot jam 2 Stück € 7,50

fresh from the pan A, C, G
Dessert variation € 11,90

apple strudel, pancake with apricot jam andchocolate mousse with vanilla ice cream A, C, F, G, H
Vegan chocolate almond slice € 8,00

with ragout of oranges A, F, H

Menu

Allergen information

Take a look at our seasonal specialities!

Impressions from our restaurant

Wissen, was drin ist ...